BE INSPIRED

Supplier Spotlight: 19.01 Catering

From vibrant grazing boards to exquisite fine dining dishes that wouldn’t look out of place on a Ritz afternoon tea tree, 19.01 Catering are creative caterers taking marriage menus to a whole new level.
REAL WEDDINGS

BE INSPIRED

Supplier Spotlight: 19.01 Catering

From vibrant grazing boards to exquisite fine dining dishes that wouldn’t look out of place on a Ritz afternoon tea tree, 19.01 Catering are creative caterers taking marriage menus to a whole new level.
DATE 25 August 2022
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PHOTOGRAPHY SEAN ELLIOTT

BE INSPIRED

FULL FORCE FLAVOUR

  FOOD, GLORIOUS FOOD

Is there anything better than putting on a fantastic feast for your guests? That's just what 19.01 Catering do - the north east wedding catering company providing high-quality food and seamless service.

 THE VISION  

Founded during the pandemic, owner and head chef Dan made it his mission to make great food for the masses. Having worked in numerous wedding venues, hotels and a Michelin-starred restaurant over his career, 19.01 Catering represents quality gastronomy with a crowd-pleasing palate perfect for weddings – serving fresh ingredients and impeccable presentation to savour long after the service.

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MY DEATH ROW MEAL WOULD HAVE TO BE MY GRANNY’S MINCE AND TATTIES WITH STEAMED DUMPLINGS. WINS EVERY TIME!

DAN, 19.01 CATERING

 TAILORED TASTES

Dan will build a menu from inception to completion truly representative of you – places you’ve visited, your Tuesday night tea – incorporating all your favourite tastes and flavours and presenting them with prowess.

 

BELLE LOVES

CANAPÉS

Haggis Bon Bon

Teriyaki Beef Meatball

Sticky Honey Sesame Pork

Crispy King Prawn, Wasabi Mayo

BELLE LOVES

SHARING BOARD STARS

Terrayki salmon

Kalamata olives and sundried tomatoes

Zaatar spiced halloumi

Lemon and coriander crayfish tails

BELLE LOVES

STREET ‘SCRAN’

Lamb Bao Buns

Lamb Koftas, Tzatziki

Chicken Sliders, Sriracha MayoKing Prawn Fried Rice, Oriental Crackers

 WHAT THEY OFFER

 

  •  FULL CATERING TEAM+ WAITING STAFF
  •  EFFICIENT SERVICE
  • VEGETARIAN AND VEGAN OPTIONS
  • AVAILABLE TO OFFER PRIVATE CATERING - PERFECT FOR HEN PARTIES

 

THE PALATE

+ CONTEMPORARY

+ MULTI-CULTURAL

+ GOURMET

 

 

 

 A FEW OF 1901 CATERING'S DELICIOUS DISHES...

RUMP OF BEEF - Cooked sous-vide with peppercorn sauce, caramelised onion, carrot puree and potato fondant

WILD MUSHROOM LASAGNE - Baby spinach, con t shallot, parmesan cream

CHICKEN SATAY -  Marinated chicken satay, Asian ginger slaw, satay dip

SLOW COOKED LAMB  - Dauphinoise potato, pea and mint puree, rosemary and red currant jus